THE BEER

CURRENT DRAFT LIST

Last updated 12/13/18

Volstead Pilsner | 5.4% ABV | 32 IBU
Tap #1 | Pre-Prohibition American Lager | Year-Round Classic
A Pre-Prohibition “Western Lager” that’s crisp & refreshing. This is the beer our grandfathers paid a nickel for, complete with a free lunch. It’s also the beer that German immigrants created when they arrived here. Brewed with American 6-Row malt and classic German and Czech hops.

Button IPA | 7.1% ABV | 76 IBU
Tap #2 | India Pale Ale – West Coast Style | Year-Round Classic
An extremely hopped, full flavored and medium bodied India Pale Ale that is brewed with five different varieties of American hops. This West Coast style classic IPA is bursting with grapefruit flavors, excellent pine and citrus notes, and a very pleasant floral aroma.

Chiltepín Red | 6.2% ABV | 16 IBU
Tap #3 | Sonoran Spicy Red Ale | Year-Round Classic
This is our interpretation of a Sonoran style spice beer. We have created a true original inspired by traditional Irish Red Ales brewed with fresh lime zest, lemon peel, and Chiltepíns. These tiny, red, super-hot chilies have a marvelous flavor and are virtually synonymous with Sonoran culture and, for that matter, the Sonoran desert.

All Souls Stout | 5.3% ABV | 44 IBU
Tap #4 | American Stout | Year-Round Classic
This American Stout was inspired by its English and Irish cousins. It is a deep, robust, and richly rewarding craft beer. It has distinct notes of coffee, chocolate, toffee, and caramel with just enough hop bite to round out this full-bodied stout. Also served on Nitro when available, it has a satisfying creaminess that is sure to please all souls.

Brother’s Joy | 6.1% ABV | 26 IBU
Tap #5 | Märzen | Autumn Seasonal
A Märzen is an Oktoberfest beer, this German Style Amber Lager has a medium body, a malty flavor and a clean dry finish. Todd lost his younger brother Mark in February 2017. Mark was a Golf Course Superintendent in Monterey, CA. He was a wonderful musician, father, brother and human being. “Brother’s Joy” is dedicated to Mark and the beautiful daughter he left behind. A percentage of sales for “Brother’s Joy” will be donated to Ella Joy Button.

Fruiticopia | 6.4% ABV | 62 IBU
Tap #6 | India Pale Ale – Hazy | Collaboration with Ten55 Brewing
This was a fun collaboration with our friends from Ten55 Brewing, a brew that came out quite complex and refreshing. We fermented it with 140 lbs. of organic mango, peach, plum and pomegranate fruit purée which adds a nice subtle tropical and stone fruit character in the aroma and flavor in the finish. It contains an ample amount of malted wheat and some un-malted organic Sonora white wheat to give it a nice bready character and a soft mouth-feel. Copious amounts of Azacca, El Dorado and Vic Secret hops were added to the whirlpool and dry-hopped to lend it very citrusy and tropical fruit aromas bursting with flavors of orange, grapefruit and pineapple closing with a crisp bitter finish that lingers slightly leaving you wanting more. Let it warm up a few degrees and enjoy the complexity of the changing aromas and flavors as the temperature rises. Cheers!

Button Amber | 5.0% ABV | 30 IBU
Tap #7 | American Amber Ale | Year-Round Classic
Not too dark and not too light, this one’s just right. This Amber Ale features a deep amber-copper color, balanced with selected flavoring and aromatic hops. Malty flavors and aromas of toasted bread, caramel and light raisin paired with a medium to light body, making it one of our most crushable beers.

Tropical Monsoon #5 | 7.0% ABV | 70 IBU
Tap #8 | India Pale Ale – Classic Northeast Style | Year-Round Revolving Hop Series
Our fifth version of a classic NE style (not a hazy), double dry-hopped, rotating hop-burst IPA with a mild bitterness and a medium body. Each time we brew this beer we will change the hops, amounts, and/or manner in which they were added to create different flavors and aromas. This version is bursting with tropical aromas and flavors of lychee, mango, and passionfruit.

Goslar | 4.6% ABV | 6 IBU
Tap #10 | Gose – German Style Sour Ale | Brewmaster’s Selection
Gose (Goes-Uh) was first produced in Goslar, a small town in Lower Saxony and home to the Gose River, right around the year 1000. This is a German-style sour beer brewed with the traditional ingredients of coriander and sea salt. The aroma has notes of spicy coriander, lemons, and seawater. The flavor has lemon-like tart acidity and is primarily sour, secondarily salty, with just the right amount of malty sweetness to balance it out. It has an almost champagne-like effervescence that makes it enjoyable to drink.

Tucson Traveler | 5.0% ABV | 21 IBU
Tap #11 | American Blonde Ale | Year-Round Classic
One of the most crushable styles, this blonde ale is an easy-drinking beer that is visually appealing and has no particularly dominating malt or hop characteristics. Rounded and smooth, it is an American classic known for its simplicity. It is brewed with American 2-row malt and Warrior hops used to create a light, easy drinking, refreshing beer.

Sai La Vie | 7.7% ABV | 24 IBU
Tap #12 | Saison | Brewmaster’s Selection
This is a classic old world Belgian Style Saison. It is a blonde farmhouse style ale with a light hazy gold body and a tight, white head. The aroma is a lively mix of grain and citrus, with hints of clove, yeast, banana, and pepper. The taste is full of distinctive fruity flavors including citrus and peppery spice, yeast and bubble gum, with a rustic, dry finish. Made for all of you hard working people out there, no matter which type of work you do. Cheers!

Beer Release 12/7/18
Juletide
| 6.1% ABV | 24 IBU
Tap #13 | Winter Seasonal Beer | Collaboration with Crooked Tooth Brewing
This holiday ale was made for and dedicated to Julie Vernon, one of the amazing owners of Crooked Tooth Brewing. Julie recently had a brain tumor removed and is successfully recovering. She is in our thoughts as she continues to heal. This was a fun experimental collaboration, that gives you a lot of complexity and satisfaction. We started with a South English brown ale then added oranges and organic cacao powder in the mash. In the boil, we added orange peel and allspice then fermented it with a Belgian Witbier yeast that gives it a nice estery spice profile. Happy Holidays!

All Souls Stout | 5.3% ABV | 44 IBU
Nitro Tap #15 | American Stout | Year-Round Classic

Beer Release 12/7/18
Juletide
| 6.1% ABV | 24 IBU
Nitro Tap #16 | Winter Seasonal Beer | Collaboration with Crooked Tooth Brewing

BEER BLENDS
#1 Hoppy Lager ~6.25% ABV | ~50% Volstead Pilsner + ~50% Button IPA
#2 Chili Hopper ~6.65% ABV | ~50% Button IPA + ~50% Chiltepín Red
#3 Sonoran Hot Chocolate ~5.75% ABV | ~50% Chiltepín Red + ~50% All Souls Stout
#4 Lively Soul ~3.975% ABV | ~75% All Souls Stout + ~25% Cold Brewed Coffee
#5 Perky Blonde ~3.75% ABV | ~75% The Traveler + ~25% Cold Brewed Coffee

TOTALLY RADLER!
~2.5% ABV | ~50% The Traveler + ~50% Soda or Sparkling Water
7-Up | Ginger Ale | La Croix Sparkling Water
(Grapefruit, Lemon, Lime or Mango)
Radler is the German term for a mixture of beer and soda or sparkling lemonade. Literally, it means cyclist. The Germans, view this crisp, sweet-tart beverage as Gatorade, essentially: a thirst-quenching sports drink.

MICHELADAS (SUNDAYS ONLY)
~75% Beer + ~25% Fresh Made Mix
Black w/ Midnight Blogger ~3.6% ABV | Schwarzbier – German Style Black Lager
Hoppy w/ Button IPA ~5.325% ABV | West Coast IPA
Mild w/ Volstead Pilsner ~4.05% ABV | Pre-Prohibition American Lager
Spicy w/ Chiltepín Red ~4.65% ABV | Sonoran Spicy Red Ale

BEERMOSAS (SUNDAYS ONLY)

YEAR-ROUND CLASSICS

volstead

Volstead Pilsner

Pre-Prohibition American Lager

5.4% ABV | 32 IBU

A Pre-Prohibition “Western Lager” that’s crisp & refreshing. This is the beer our grandfathers paid a nickel for, complete with a free lunch. It’s also the beer that German immigrants created when they arrived here. Brewed with American 6-Row malt and classic German and Czech hops.

Food pairing: Golden Lagers with hoppy, crisp flavor profiles pair with fish, shellfish, sushi, Thai, Vietnamese and Indian dishes, ham, smoked salmon, sausages, and hors d’oeuvres.

Button IPA

India Pale Ale – West Coast Style

7.1% ABV | 76 IBU

An extremely hopped, full flavored and medium bodied India Pale Ale that is brewed with five different varieties of American hops. This West Coast style classic IPA is bursting with grapefruit flavors, excellent pine and citrus notes, and a very pleasant floral aroma.

Food pairing: India Pale Ales are hop centric with bold bitter flavors that heighten the impact of spicy dishes and barbecue.

button-india-pale-ale2
chiltepin-red-2

Chiltepin Red Ale

Sonoran Spicy Red Ale

6.2% ABV | 16 IBU

This is our interpretation of a Sonoran style spice beer. We have created a true original inspired by traditional Irish Red Ales and local chile peppers. Brewed with fresh lime zest, lemon peel, and Chiltepíns. These tiny, red, super-hot chilies have a marvelous flavor and are virtually synonymous with Sonoran culture and, for that matter, the Sonoran desert.

Food pairing: This Spicy Red Ale with medium body and balanced hopping pairs with roast pork, garde manger chef boards (bacon, ham, sausage, terrines, galantines and confit), roasted game birds, Sonoran hot dogs, tamales, and chicken enchiladas.

All Souls Stout

American Stout

5.0% ABV | 44 IBU

This American Stout was inspired by its English and Irish cousins. It is a deep, robust, and richly rewarding craft beer. It has distinct notes of coffee, chocolate, toffee, and caramel with just enough hop bite to round out this full-bodied stout. Also served on Nitro when available, it has a satisfying creaminess that is sure to please all souls.

Food pairing: Black Ales and Stouts – featuring roasted flavors from dark malts and a bittersweet finish from hops – pair with red meats, hearty meals, and coffee/chocolate confections.

all-souls-stout-2

Brewmaster’s Selections

These constantly rotating taps will be for seasonal, specialty, sour, and experimental brews that will change throughout the year. Some of them may coincide with the season we find ourselves in and some may not. It is exactly as the title intends, rolled out to keep the regulars intrigued, and newbies coming in to see what all the fuss is about.


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